Hilda Baci
Hilda Baci Biography Hilda Bassey Effiong, popularly known as Hilda Baci, is a Nigerian chef, restaurateur, and media personality who gained international recognition for breaking the Guinness World Record for the longest cooking marathon by an individual. Her achievement significantly boosted her profile, making her a prominent figure in the African culinary and entertainment sectors. Early Life and Education Hilda Baci was born on September 20, 1996, in Akwa Ibom State, Nigeria. She grew up with a passion for cooking, heavily influenced by her mother, who also operates a successful catering business. For her tertiary education, Hilda Baci attended Madonna University, Okija, Anambra State, where she graduated with a degree in Sociology. Her academic background is complemented by her professional culinary training, which she leveraged to build her career. Career Progression and Notable Works Before her record-breaking attempt, Hilda Baci had established herself in Lagos, Nigeria, as a chef and entrepreneur. She founded "Hilda’s Atelier," a food brand and restaurant that caters to diverse clientele. Her culinary style often blends traditional Nigerian flavors with modern techniques. She also hosted a TV cooking show, *Dine on a Budget*, which contributed to her growing visibility as a media personality in the food industry. Major Achievements and Record-Breaking Attempt Hilda Baci’s most significant achievement to date is her successful attempt at the Guinness World Record for the longest cooking marathon (individual). In May 2023, she cooked continuously for 93 hours and 11 minutes (officially verified), surpassing the previous record of 87 hours and 45 minutes set by Lata Tondon in 2019. The event, held in Lekki, Lagos, garnered widespread national and international attention, drawing immense public support and celebration across Nigeria. Her successful completion of the marathon cemented her status as a global icon and a source of inspiration for aspiring entrepreneurs. Current Status Following her record-breaking achievement, Hilda Baci's influence has expanded beyond the culinary world. She continues to operate her restaurant and food business while leveraging her media presence to advocate for entrepreneurship and skill development. She is active across social media platforms, engaging millions of followers with content related to food, lifestyle, and motivational insights. Her current focus includes scaling her business operations and potentially pursuing new culinary projects.
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